SET MENU SILVER  ^$39p/p

ENTREES

BRUSCHETTA & GARLIC BREAD COMBO

tomato basil salsa on lightly toasted panini & garlic bread 

MAINS

(Stonegrill main is served to your table uncooked
on a super heated volcanic granite stone)

(STONEGRILL) PRIME RUMP

300g prime yearling beef aged and full of flavour, lean &
juicy w pepper sauce accompanied by salad & chips

(PLATED) CHICKEN MIGNON

breast fillet stuffed w roasted garlic butter, wrapped in bacon & served on caramelised onion mash & seasonal green veg

DESSERTS

CHOCOLATE HAZELNUT BROWNIE

traditional brownie w rich chocolate sauce & vanilla
bean ice cream

TIRAMISU

sponge biscuit & mascarpone tiramisu infused w
kahlua, galliano & coffee

SET MENU GOLD  ^$49p/p

ENTREES

SPINACH & FETTA PILLOWS

puff pastry pillows, caramelised onion cream sauce w
rocket & parmesan

LEMON PEPPER PRAWN SALAD

on a mix of green leaves w semi dried tomato, olives & fresh basil

MAINS

(Stonegrill main is served to your table uncooked
on a super heated volcanic granite stone)

(STONEGRILL) EYE FILLET

250g of the most tender cut, aged 21 days and served w
béarnaise sauce accompanied by caponata vegetables

(PLATED) SEARED ATLANTIC SALMON

served on mash, zucchini ribbons w a lemon beurre blanc
sauce & tomato relish

DESSERTS

CHOCOLATE HAZELNUT BROWNIE

traditional brownie w rich chocolate sauce & vanilla
bean ice cream

MIXED BERRY CHEESECAKE

on tim tam base w sweet mixed berry mix